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Raw Lemon Cheesecake

If summer had a taste, this would be it in a delicious dessert. Enjoy bursts of lemon mixed with coconut for a tropical flavors that are perfectly matched a rich chocolate base. All raw, gluten and dairy free for a lovely summery vegan treat!



INGREDIENTS


Chocolate crust

12 dried dates pitted

1 cup of almond meal

½ cup sheered or desiccated coconut

3 tbsp. of raw cacao

½ tsp vanilla powder

Pinch of Himalayan or Celtic sea salt

1 tsp on virgin coconut oil


Lemon cashew cream

1 cup raw cashew

½ cup of raw macadamias

2 tsp of maple syrup